With the start of a new year and after paying our credit card bill for the month of December (hello Christmas shopping) I thought I would challenge myself to stay within the $300 grocery budget. While I’m not going to go crazy clipping coupons or travel over 40 minutes to get to the nearest Wal-Mart for the best prices, I will do my best to not exploit my areas of weakness…such as my beloved Target. I have unintentionally been frequenting Target on a weekly basis, picking up a few household items, but occasionally straying from my list of things needed for a cute pair of snow boots on sale or other temptations. As far as purchasing toiletries and other household needs, I don’t plan to include that in my grocery allowance in an attempt to actually stay somewhat on budget and not constantly go over each month. So how am I doing so far? I gave myself a $60 per week budget for groceries. Last week I managed to spend $71 (over by $11) and this week my total was $59.69 which included a $4 purchase for my mother-in-law and extra canned goods that were on sale…not bad! Now that I’m only working part-time, every penny saved helps and the husband is certainly appreciative. So, all that to say….
Here is what’s on the menu this week:
Sausage and Peppers Pasta with Crunchy Garlic Bread
Baked Chipotle Ranch Chicken Taquitos

Meatball Sub Casserole
Pantry Meal: Buffalo Chicken Pizza
Don’t forget to follow me on Pinterest for all the recipes I’ve pinned throughout the week. You can find me here: http://pinterest.com/wholelottaoven/
No comments:
Post a Comment